Green And Red Tomato Rice
Another recipe from my favorite italian cookbook
Steps
Add oil to a medium size sauce pan.
Add chopped vegetables and saute over medium heat until tender.
Add 2 1 / 2 cups water , salt and pepper , cover and bring to a boil.
Add rice , stir and cover.
Reduce heat and simmer 15 minutes.
Remove pan from heat and let sit until liquid is absorbed and rice is fluffy.
Ingredients
olive oil, green tomato, tomatoes, onion, garlic, salt & fresh ground pepper, converted rice