Greek Style Tuna And Bow Tie Pasta Salad
This salad is delicious, and great to take in a container for a brown bag office lunch! The tuna can be replaced with cooked chicken breast. Plan ahead this needs to chill for a minimum of 5 hours or overnight.
Steps
Cook the bow tie pasta in salted boiling water until just firm-tender.
Drain and rinse with cold water , then transfer to a large bowl and toss with 2-3 tablespoon oil.
Add in the tuna , feta cheese , cucumber , red onion , cherry tomatoes and olives.
Toss to combine.
To make the dressing.
Mix / whisk together olive oil , lemon juice , oregano , garlic powder parmesan cheese , salt and pepper.
Pour the dressing over the pasta mixture.
Toss to coat well.
Cover and chill for a minimum of 5 hours or overnight.
Ingredients
bow tie pasta, cucumber, red onion, olive oil, lemon juice, dried oregano, salt and pepper, parmesan cheese, garlic powder, solid white tuna, feta cheese, cherry tomatoes, kalamata olive