Asparagus Roll Appetizers

These appetizers may be frozen and baked at a later date.

Remove crusts from bread and flatten slices very thin with a rolling pin.

With an electric mixer , blend cheeses , sour cream and seasonings together and spread on one side of bread slices.

Place an asparagus spear on each bread slice and roll up jelly roll style.

Brush each roll-up with melted butter.

Cut roll-ups into bite-sized pieces.

Place seam side down on a cookie sheet and bake 5 to 10 minutes at 450 degrees until pieces are lightly browned.

white bread, cream cheese, blue cheese, sour cream, dill weed, white pepper, asparagus spears, butter