Greek Village Salad Nick And Marina Makris Horiatiki Salad

---

Recipe from one of our favorite places to eat when in the city - nicky's! Love this recipe shared by nick and marina makris in a local cookbook. An awesome salad that allows the fresh taste of the ingredients to shine and just the way i like it! I do offer a greek dressing when serving to guests, but find most enjoy the salad unadorned - and always an empty bowl.

---

Steps

---

Cut the tomatoes into small wedges , cube the cucumber , cut red onion into thin wedges , slice green pepper , and place into large bowl.

---

Add the cubed or crumbled feta cheeses , olives and olive oil and salt to taste.

---

At this point i toss and sprinkle with italian parsley and some of the crumbled cheese.

---

Ingredients

---

tomatoes, english cucumber, red onion, green pepper, feta cheese, black greek olives, extra virgin olive oil, salt, italian parsley