Greek Scrambled Eggs

For zwt 6 - greece. This is a very old recipe from sunset.

Cut feta cheese into 1 / 2 inch chunks.

Beat eggs with water , oregano and pepper to blend.

Melt butter in a wide skillet with an ovenproof handle , over low heat.

Pour in egg mixture.

Cook , lifting cooked portion with a wide spatula to let the uncooked eggs flow underneath , until eggs are just softly set.

Sprinkle feta cheese evenly over eggs.

Put under broiler for about 2 minutes , just until cheese is hot.

Sprinkle with tomatoes , parsley & olives.

Cut into wedges to serve.

eggs, water, dried oregano, pepper, butter, feta cheese, tomatoes, parsley, kalamata olives