Greek Potato Patties
Quick, easy and tasty potato patties.
Steps
Boil potatoes until soft.
Drain and mash.
Place in bowl with crumbled feta cheese , spring onions , dill , egg and lemon juice , seasoning to taste.
Stir well.
Cover bowl and chill until firm.
Divide mixture into six big patties , flatten slightly and then dredge with flour.
Heat oil in pan and shallow fry patties until golden brown on each side.
Ingredients
potatoes, reduced-fat feta cheese, spring onions, fresh dill, egg, lemon juice, ground black pepper, flour, olive oil