Greek Penne
If you want a meatless
Steps
Start cooking pasta in large pot of boiling water.
In skillet , add 3 tsp olive oil and cook garlic slightly.
Add pine nuts and cook 2 minutes.
Stir in spinach and tomatoes and cook 3 minutes.
In a bowl combine cheeses , add oregano , salt , and pepper.
When pasta is cooked , add to large bowl and drizzle with 1 tsp olive oil.
Add remaining pasta and drizzle with 1 tsp olive oil.
Toss well.
Add spinach mixture to pasta and toss.
Add cheese mixture and toss.
Top with parmesan cheese to taste.
Ingredients
penne, olive oil, pine nuts, garlic, frozen chopped spinach, plum tomatoes, cottage cheese, feta cheese, oregano, salt & pepper, parmesan cheese