Greek Lamb Meatballs

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I love these meatballs, great with steamed rice, a green salad and warm pita bread. Makes you want to throw plates on the floor, drink ouzo and dance!!!!!

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Steps

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Preheat broiler in a large bowl , mix together all ingredients.

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Mix until well blended.

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Form into 1 inch meatballs.

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Place on a large broiling pan about 1 inch apart.

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Broil about 3 inchs from heat until well browned.

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Turn over and broil other side until well browned.

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Ingredients

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ground lamb, parsley, instant minced onion, feta cheese, kalamata olive, eggs