Greek Lamb Burgers

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You can serve the burgers on buns instead of using the pita bread.

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Steps

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In a bowl mix together , lamb , garlic , mint , oregano , feta , black pepper and the olives.

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Form into 4 patties and set aside.

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In another bowl mix together the tomatoes , cucumber and onion.

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Make a dressing of the lime juice , lemon juice , cumin and olive oil , mix in with the tomato mixture.

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Grill or fry the burgers 4 to 5 minutes on each side , try to keep them slightly pink in the middle.

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Serve the burgers in the pita pockets together with the tomato mixture and topped with yogurt.

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Ingredients

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ground lamb, garlic clove, dried mint, dried oregano, feta, ground black pepper, kalamata olives, tomatoes, cucumbers, red onion, lime juice, lemon juice, ground cumin, olive oil, pita breads, plain low-fat yogurt