Asparagus Ham Rolls
Easy one dish meal.
Steps
In a saucepan , melt margarine.
Stir in flour and cook until thick.
Gradually stir in milk and cook until bubbly and thickened.
Stir in cheese and pepper.
Remove from heat.
Place three asparagus stalks on each ham slice.
Roll up.
Secure with toothpick if necessary.
Place in an ungreased 13x9-inch baking pan , cover with cheese sauce.
Sprinkle with crumbs.
Bake , uncovered at 375 degrees for 20 minutes.
Ingredients
margarine, all-purpose flour, skim milk, cheddar cheese, white pepper, fresh asparagus, ham, soft breadcrumbs