Grapefruit Rum Coolers
Refreshingly different, not too sweet.
Steps
In a cocktail shaker with the back of a spoon , crush mint sprigs with sugar and juices until sugar is dissolved.
Add rum and about 1 cup ice cubes and shake 30 seconds.
Strain mixture into 2 tall glasses filled with ice cubes and top each drink with club soda and a splash of bitters.
Ingredients
mint sprigs, superfine sugar, grapefruit juice, fresh lemon juice, light rum, club soda, angostura bitters