Asparagus Bundles
My mom gave me this recipe using green beans, but i like it much better with asparagus. The asparagus is tender, with a slightly sweet, but tangy sauce.
Steps
Cook the asparagus in boiling water for 2 minutes.
Drain and set aside.
Melt butter or margarine.
Mix worcestershire sauce , brown sugar , butter and garlic in a bowl.
Wrap the asparagus in bundles of 4-5 stalks with a piece of bacon.
Place bundles in the bottom of a baking dish.
Pour sauce over the bundles and bake at 325f until bacon is crispy.
Remove and serve warm.
Ingredients
fresh asparagus, bacon, worcestershire sauce, brown sugar, butter, fresh garlic