Grandma's Cornbread Dressing

---

This is just plain traditional dressing. No oysters, no nuts, no sausage. Just pure southern dressing. Posting here so the recipe will be saved for my granddaughter.

---

Steps

---

Heat oven to 450 degrees.

---

Grease 13x9-inch baking dish or pan.

---

Melt butter in medium skillet over medium-high heat.

---

Add celery and onion.

---

Cook until tender , stirring occasionally.

---

In large bowl , combine celery mixture , crumbled cornbread , bread pieces , sage and pepper.

---

Mix well.

---

Add hot broth and mix well.

---

Taste and add salt and more sage if needed.

---

Pour into greased baking dish.

---

Dot top with small pieces of butter.

---

Bake at 450 degrees for 30 minutes or until golden brown.

---

Ingredients

---

butter, celery, onion, cornbread, bread, dried sage, pepper, hot chicken broth, salt