Grandma Shannon's Amazing Spaghetti Sauce

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Be sure to make a triple batch of this sauce... It is tried and true and been around for generations. my 90 year-old croatian grandmother still makes this every wednesday night for the family... Absolutely and perfectly delicious, with just the right blend of savory and slightly sweet. serve with green salad and homemade french or italian bread. yum!!

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Steps

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In a large pot , over medium-high heat , add the olive oil and saute the onion , garlic and meat together.

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Saute for 8-10 minutes altogether.

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Drain the fat.

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Add the remaining ingredients and let simmer for 1 hour or more.

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Taste and adjust seasonings to your liking.

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I sometimes add a teaspoon of sugar to make it a bit sweeter , if need be.

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Serve over your favorite cooked pasta and enjoy !.

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Ingredients

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extra virgin olive oil, onion, fresh garlic cloves, ground beef, crushed tomatoes, water, tomato sauce, tomato paste, parmesan cheese, fresh basil, fennel seed, crushed red pepper flakes, bay leaf, salt, pepper