Gourmet Grilled Vegetable Salad

I think i got this from a kraft magazine--so good!!

Preheat grill to medium.

Mix vinegar , water , salad dressing mix and oil in cruet or small bowl as directed on envelope.

Toss with vegetables.

Spoon mixture evenly onto double layer of heavy-duty foil.

Bring up foil sides.

Double fold top and ends to seal packet , leaving room for heat circulation inside.

Place packet on grate of grill.

Grill 30 minute or until vegetables are crisp-tender , turning and shaking packet halfway through grilling time.

cider vinegar, water, italian salad dressing mix, olive oil, small red potato, zucchini, yellow squash, red onion