Asian Style Grilled Chicken Salad


Serve with rolls for a great meal! adapted from a recipe found on the interent.

Steps


Lightly sprinkle chicken breasts with seasoned pepper.
Grill , until chicken is thoroughly cooked and slice chicken into strips.
Reserve 2 tablespoons juice from pineapple.
In a covered jar , combine vegetable oil , soy sance , pineapple juice , vinegar , honey aud ginger.
Shake well.
Brush pineapple slices with dressing: grill 2 to 3 minutes.
Arrange chicken and pineapple over lettuce and vegetables.
Sprinkle with peanuts , if desired.
Top with salad dressing.

Ingredients


boneless skinless chicken breast, seasoned pepper, pineapple slices, vegetable oil, soy sauce, pineapple juice, vinegar, honey, ground ginger, mixed greens, peanuts