Golden Mushroom Pork Chop Bake
Quick and easy casserole. I love the ones you can just throw together in minutes and leave alone until they're done. This is from kraft food and family magazine.
Steps
Preheat oven to 350 degrees.
Spray 9 x 9 baking dish with cooking spray.
In mixing bowl combine half of soup , water and stuffing.
Stir until moistened and mix in veggies.
Season chops with seasonings.
Pour stuffing mixture in bottom of casserole dish and top with pork chops.
Top each chop with remaining soup.
Bake uncovered for 30-35 minutes or until cooked through.
Ingredients
chicken flavor stuffing mix, condensed golden mushroom soup, water, frozen vegetables, pork chops, salt and pepper, garlic powder, seasoning salt