Golden Couscous Salad
This is a wonderful summer salad, quick to prepare, and doesn't heat up the kitchen. The salad serves 4 as a meal or six as a side dish. The tumeric makes it a wonderful golden colour.
Steps
Prepare couscous according to package directions.
Once couscous has finished cooking run a fork through it to prevent lumping.
While letting the couscous cool prepare the salad ingredients and then mix couscous in a bowl.
To prepare salad dressing whisk oil , lemon juice , and tumeric together until well blended.
Pour over dressing , toss , and serve.
Ingredients
couscous, celery, carrot, cherry tomatoes, lemons, of fresh mint, fresh parsley, ground cumin, salt & fresh ground pepper, flax seed oil, lemon juice