Asian Tuna And Cabbage Salad

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From the complete idiot’s guide to glycemic index snacks

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Steps

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In a large bowl , combine vegetables , almonds and sesame seeds.

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Add tuna and stir gently to keep tuna in large chunks.

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In a small bowl , whisk together remaining ingredients.

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Toss with vegetables.

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Refrigerate for 2-3 hours before serving.

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Ingredients

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green cabbage, red cabbage, green onions, almonds, toasted sesame seeds, tuna in water, rice wine vinegar, olive oil, sesame oil, honey, salt