Gluten Free Buttermilk Pancakes Like From A Mix

This recipe came from the gluten free kitchen. i've been making it off and on for years. the original headnote describes them well: these are mild

Cream sugar and shortening in medium mixing bowl.

Add all ingredients except buttermilk and mix well.

While stirring slowly , add buttermilk , being sure to remove all lumps from the batter.

Batter will be thin.

Pour batter onto hot greased griddle.

Cook on both sides.

Because these are thick , check the sides to be sure no damp batter shows.

If it does let them cook a bit longer.

thick pancakes