Glogg Mulled Wine

I enjoy this during the cold weather. Posted for zwt 6

Slightly bruise the cardamom pods and cinnamon sticks and place in a pan with the wine sugar orange rind and cloves.

Heat gently but do not allow to boil for 30mins.

Take of heat and let step for a few hours.

Reheat and add the brandy or kirsch , strain into cups.

red wine, brown sugar, orange rind, cinnamon sticks, cloves, cardamom pods, brandy, kirsch liqueur