Glazed Turkey Meatballs
I found this recipe on the back of a package of ground turkey from butterball. This has several unique combination of food and seasonings. Try it you will enjoy it!!
Steps
Combine turkey , apple , salt and garlic powder in a medium bowl.
Shape into 16 meatballs , about 1 1 / 2 inches in diameter.
Heat oil in a large skillet over medium heat.
Add meatballs.
Cook and turn until browned , about 8 minutes.
Stir together jelly and mustard in a small bowl.
Spoon over meatballs.
Simmer an additional 8-10 minutes or until glazed , turning meatballs several times.
Sauce will thicken as it cooks.
Ingredients
ground turkey, tart apple, salt, garlic powder, vegetable oil, apple jelly, spicy brown mustard