Glazed Sesame Pork Chops

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From cooking light.

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Steps

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Sprinkle 1 / 4 teaspoons salt and pepper over both sides of the pork.

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Heat oil in a large skillet over medium-high heat.

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Add the pork and cook 3 minutes per side or until browned.

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Add 1 / 4 teaspoons salt , broth and remaining ingredients.

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Cover , reduce heat and simmer 20 minutes.

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Uncover , simmer an additional 20 minutes or until tender.

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Serve pork with the sauce.

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Ingredients

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salt, black pepper, center-cut pork chops, dark sesame oil, low sodium chicken broth, sesame seeds, brown sugar, red wine vinegar, dijon mustard