Asian Spinach Salad With Orange And Avocado

Light and refreshing!!

Whisk first 5 ingredients in large bowl.

Season to taste with salt and pepper.

Set dressing aside.

Cut off peel and white pith from orange.

Cut orange into 1 / 3-inch rounds.

Cut rounds crosswise in half.

Add spinach to dressing.

Toss to coat.

Add avocado and orange.

Toss gently.

shallots, seasoned rice vinegar, vegetable oil, fresh ginger, sesame oil, navel orange, baby spinach leaves, avocado