Asian Slaw A Raw Food Recipe

This zesty, flavorful slaw is also healthy and nutritious. the slaw is served cold, and cooking time in the recipe is refrigerator chilling time.

Combine first 6 ingredients in bowl and whisk until combined.

Add remaining ingredients and mix well.

Chill in refrigerator for 2 hours and serve.

Enjoy !.

rice wine vinegar, vegetable oil, sesame oil, creamy peanut butter, soy sauce, honey, green onions, cashews, raw carrots, raw beets, jalapeno pepper