Ginger Scallops
From just cook this" with sam the cooking guy"
Steps
Mix butter , ginger and green onion.
Heat non-stick pan on high then add 1 tablespoon oil.
When almost smoking , add half of the scallops and sear on both sides until nicely browned , 1-2 minutes a side.
When almost finished cooking , put half the ginger butter in the pan and toss scallops until all coated and serve.
Cook remaining scallops the same way , ya dig ?.
Ingredients
scallops, butter, fresh ginger, green onions, olive oil, salt & fresh ground pepper