Ginger Ground Pork

This is a very spicy meal i learned from a friend of mine who came here from thailand when she was 21.

Heat oil in wok.

Add first 3 ingredients till fragrant.

Add ground pork.

Cook till no pink.

Add yellow onion cook about 2 minutes.

Add green onions.

Cook another 2 minutes.

Add cilantro and fish sauce.

Cook 1 more minute.

When cooking last 3 ingredients , use your judgment on how you like the firmness of them--you might want to cook more or less.

I like mine a little firmer.

Serve with jasmine rice.

vegetable oil, garlic cloves, thai chiles, fresh ginger, ground pork, fish sauce, green onion, cilantro, yellow onion