Giada De Laurentiis White Bean And Tuna Salad
This is a traditional combination in italy and makes a wonderful full-meal salad. tuna packed in oil, though hard to find anymore, makes a difference in this salad. try it at least once this way! you may want to chill the ingredients somewhat in the refrigerator before assembling salad.
Steps
In a large bowl , add tuna and oil and 1 / 2 teaspoon each of salt and pepper.
With a fork , break up the tuna.
Add the beans and onions and gently toss.
Drizzle with vinegar and season with more salt and pepper to taste.
Transfer to plates and serve.
Ingredients
tuna in olive oil, sea salt, black pepper, cannellini beans, red onion, red wine vinegar, capers, cherry tomatoes, fresh basil leaf