Garlicky Basil Spread
This is so good!! Serve on crackers or on celery pieces, for an appy or as a condiment with meats, or make a toasted crostini of it, topped with parmesan cheese.
Steps
Separate and peel cloves of garlic.
In saucepan of boiling water , blanch garlic for 1 minute , drain.
In food processor or blender or bowl , and using a fork , mash garlic , beans , oil , vinegar , salt and pepper until smooth.
Stir in basil.
Ingredients
garlic, white kidney beans, extra virgin olive oil, white wine vinegar, salt, cayenne pepper, fresh basil