Asian Honey Grilled Fish

From 'the everything barbeque cookbook' time does not include marinating time.

In a mixing bowl , combine honey , onion , lime juice , soy sauce , hoisin sauce , garlic , jalapeno , and ginger.

Stir to mix well.

Pour over fish and let marinate at least 2 hours in the refrigerator.

Grill the fish for 5 minutes.

Turn and cook another 5 minutes or until the flesh is flaky when tested with a fork.

honey, white onion, lime, juice of, soy sauce, hoisin sauce, garlic cloves, fresh jalapeno pepper, fresh ginger, fish steaks