Asian Glazed Grilled Pork Tenderloin

This is a wonderful marinade for pork.

Combine all glaze ingredients in a small bowl and mix well.

Set aside.

Preheat grill.

Grill pork for about 16 minutes , turning occasionally.

Brush generously with glaze during last 5 minutes of cooking time.

The more you baste , the better the taste.

Place pork on cutting board , cover loosely with foil , and let rest for 5 minutes.

Cut into thin slices.

hoisin sauce, dijon mustard, honey, toasted sesame oil, soy sauce, gingerroot, garlic, lemon zest, pork tenderloin