Garlic Mashed Creamed Rice

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I came up with this based off of an immersion of a garlic shrimp risotto, chicken rice, and garlic mashed potatoes. I served this with a breaded, garlic chicken and artichoke halves. Very tasty!!

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Steps

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Bring 1 cup water & bouillon or chicken broth to a boil in saucepan.

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Add rice , cover , and place on low heat for 15-18 minutes.

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After rice has reached desired hardness , remove cover and add sour cream , parmesan , garlic powder and black pepper.

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Mix well and continue to let simmer.

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If rice fails to soften anymore to your preferred texture , add small amounts of water and stir until preferred texture is reached.

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Ingredients

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water, chicken bouillon cube, white rice, fat free sour cream, lowfat parmesan cheese, garlic powder, ground black pepper