Garlic Chive Shrimp
Quick, easy, and healthy!!
Steps
In a small frypan or wok heat with oil.
Fry garlic until slightly golden brown.
Add shrimp , butter , and salt.
Cook shrimp until it turns pink on both sides.
Turn heat off and mix in fresh chives.
Toss together.
Sprinkle fresh basil and black ground pepper on top.
Serve !.
Ingredients
shrimp, garlic cloves, dried basil, butter, fresh chives, basil, salt, ground black pepper