Garbanzo Bean Salad With Feta Cheese


Packed with flavor, fiber and healthy vitamins - this is a great salad to serve when you have a heavy main dish that needs a lighter compliment.

Steps


Drain one can of garbanzo beans.
Chop all other vegetables and add to beans.
Mix dressing ingredients together.
Toss with salad.
Divide salad onto 4 plates.
Top each plate with 1 / 2 oz.
Crumbled feta to serve.
If desired , you may also add a few kalamata olives on top of each plate.

Ingredients


garbanzo beans, seedless cucumber, chopped tomato, red onion, olive oil, red wine vinegar, capers, fresh parsley, dried oregano, salt and pepper, feta cheese, kalamata olive