Asian Citrus Salad

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This would be great for a holiday meal, or anytime! If you can find them, use blood oranges. They are just coming into season! Adapted from vegetarian times magazine.

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Steps

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To make dressing:.

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Mix all ingredients together in a bowl.

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Taste for balance of sweet , sour , salty , and spicy , aadjusting seasonings as needed.

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Set aside.

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To make salad:.

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Slice the ends off the oranges and grapefruit.

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Stand fruit on a cutting board , and slice away the skin and pith from outside with a knife.

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Cut fruit into segments , removing membranes , and move to a bowl.

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Toss lightly with arugula , shallot , and mint.

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Toss with the dressing.

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Serve garnished with nuts and sesame seeds.

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Enjoy !.

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Ingredients

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agave syrup, lime juice, soy sauce, salt, red pepper flakes, oranges, grapefruit, arugula, shallot, fresh mint leaves, roasted peanuts, toasted sesame seeds