Asian Chicken Wraps

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Speedy and practical! Perfect for a sultry summer night! this recipe was published in family circle 8/9/05

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Steps

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In a medium bowl , wisk together peanut butter , water , lemon juice , soy sauce , garlic , sesame oil , ginger , and hot pepper sauce.

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Set aside.

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In a large bowl , mix together chicken , red pepper , cucumber , and scallions.

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Mix in 1 1 / 2 cups of the peanut sauce.

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Reserve any remaining sauce.

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Heat tortillas following package directions.

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Place about 1 cup of the chicken mixture on each tortilla and roll up.

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Serve any additional sauce on the side.

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Ingredients

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smooth peanut butter, warm water, lemon juice, light soy sauce, garlic, sesame oil, ground ginger, hot pepper sauce, cooked chicken, sweet red pepper, seedless cucumber, scallions, flour tortillas