Asian Chicken With Brussels Sprouts

---

From real simple

---

Steps

---

Combine the soy sauce , vinegar , sugar , ginger , and chicken broth in a medium saucepan and bring to a boil.

---

Add the chicken and carrots and simmer for 6 minutes.

---

Stir in the brussels sprouts and continue cooking until the chicken is cooked through , about 2 minutes more.

---

Divide among individual bowls and top with the scallions.

---

Upgrade: add more flavor to this dish by drizzling it with aromatic toasted sesame oil just before serving.

---

Ingredients

---

low sodium soy sauce, rice vinegar, dark brown sugar, gingerroot, low sodium chicken broth, boneless skinless chicken breasts, carrots, brussels sprouts, scallions