Asian Chicken And Snow Pea Noodle Bowl

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A noodle bowl is basically a soup. this recipe can easily be changed to a beef noodle bowl, buy substituting beef for the chicken and beef broth for the chicken broth. the original recipe calls for tofu, but i don't eat this. hard-headed, i guess. if you want it vegetarian use the tofu and vegetable broth. additional bouillon powder can be added if you like the broth more flavorful.

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Steps

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Bring broth to a boil in a large saucepan over high heat.

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Stir in vermicelli or other noodle , return to boil.

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Reduce heat to medium high and simmer about 6 minutes.

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Stir in chicken , snow peas , carrots and chili sauce.

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Simmer about 2 minutes.

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Remove from heat and stir in green onions , cilantro , lime juice , soy sauce and ginger.

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Serve immediately.

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Ingredients

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chicken broth, vermicelli, cooked chicken, snow peas, carrot, chili sauce, green onion, cilantro, lime juice, soy sauce, ginger