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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Healthy Main Dish Pasta Poultry Asian Low Fat Chicken Dietary Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Meat Pasta Rice And Grains

Asian Chicken And Pasta Salad

I found this recipe in better homes and gardens magazine. It won in their prize tested recipe section. I make this all the time and people always ask for the recipe. I always improvise with this. Sometimes i add mangoes, cucumbers and/or romaine hearts. This is easy and tastes like you are a chef.

Steps

Whisk together the dressing ingredients until very well combined.
Poach chicken breasts in barely simmering water for 12-15 minutes , covered or until no longer pink inside.
Drain and let cool slightly and cut into bite size pieces.
Cook pasta according to package directions.
Drain and toss with 3 tablespoons of dressing.
Plate up pasta on 4 plates and top with chicken , fruit , bok choy and green onions.
Drizzle with remaining dressing.

Ingredients

reduced-sodium chicken broth, reduced sodium soy sauce, hoisin sauce, sugar, vegetable oil, toasted sesame oil, garlic cloves, fresh ginger, crushed red pepper flakes, black pepper, boneless skinless chicken breasts, angel hair pasta, nectarines, baby bok choy, green onions