Asian Chicken Vegetables

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This recipe looks good. I haven't tried it yet but wanted to save it to try soon. Recipe is from woman's day.

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Steps

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Coat outdoor grill rack with nonstick spray , heat grill.

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Mix spice powder , sugar and salt in small cup.

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Rub spice mixture over chicken.

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Grill 5 minutes per side over direct heat.

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Move to indirect heat and grill , covered , 15-20 minutes until instant-read thermometer registers 160 degrees f , or juices run clear.

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Meanwhile , coat bok choy and mushrooms with nonstick spray.

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Grill over direct heat for 10-15 minutes , turning once.

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Stir soy sauce and rice vinegar in small bowl.

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Spoon over vegetables and chicken.

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Sprinkle chicken with sesame seeds.

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Ingredients

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chinese five spice powder, sugar, salt, skinless chicken thighs, skinless chicken legs, baby bok choy, shiitake mushroom caps, low sodium soy sauce, rice vinegar, toasted sesame seeds