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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Appetizers Salads Fruit Easy Beginner Cook Dinner Party Kosher Low Fat Vegan Vegetarian Salad Dressings Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Citrus Oranges Tropical Fruit Pineapple Kiwifruit Taste Mood Sweet Presentation Served Cold 3 Steps Or Less

Fruit Salad With Cranberry Dressing

A great way to start a meal!! this light fruit salad is low in fat, easy to prepare, and sure to tantalize your taste buds. enjoy this before a meal for great digestion courtesy of the bromelian in the pineapples. make sure to use fresh ripe fruit! from the better homes & gardens cookbook. (cook time is chill time)

Steps

For the dressing , in a medium saucepan combine cranberries and water.
Bring to boiling.
Reduce heat.
Simmer , covered , for 4-5 minutes or until berries just begin to pop.
Remove saucepan from heat and stif in sugar and orange juice.
When cool , press misture through a sieve.
Discard , compost , or use the cranberry skins in something else.
Cover and chill the dressing about 2 hours until thoroughly chilled.
To serve line each plate / bowl with lettuce leaves and arrange fruit on top.
Drizzle with dressing & enjoy !.

Ingredients

cranberries, water, sugar, orange juice, bibb lettuce, oranges, pineapple, pears, kiwi