Asian Bok Choy And Mushrooms
I love bok choy and put this recipe together by combining parts of a few others and it turned out delicious. you're sure to love.
Steps
Clean bok choy and cut into small bite size pieces including leaves.
Heat sesame oil in skillet and add mushrooms and bok choy.
Add remaining ingredients and stir fry for about 5 minutes.
Serve hot.
Ingredients
bok choy, mushrooms, sesame oil, lemon juice, low sodium soy sauce, ginger, garlic, salt