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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Desserts Lunch Side Dishes Fruit Canadian Easy Dinner Party Kid Friendly Romantic Stove Top Dietary Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 British Columbian Low In Something Taste Mood Equipment

Fruit Filled Chocolate Tacos

I have been making, quite often, mirjam dorn's recipe #16520; they are so good! When i came across this recipe in cooking light (1994), couldn't resist posting and trying it. This is really for mirjam--i would never have thought to try something like this, had i not tried mirjam's dessert quesadillas. Thanks mirjam! These are almost as good as your quesadillas.

Steps

Combine flour , sugar , cocoa and next 5 ingredients in a medium mixing bowl , beat at medium speed of an electric mixer until smooth.
Cover and chill 2 hours.
Place an 8 inch nonstick frypan over medium heat just until hot.
Pour 3 tablespoons of batter into pan , quickly tilt pan in all directions so batter covers bottom of pan in a thin film.
Cook about 2 minutes.
Flip tortilla and cook about 1 minute on the other side.
Remove tortilla from pan , and drape over tine of a wire rack suspended over a large bowl.
Cool 15 minutes.
Repeat procedure with remaining batter.
Arrange fruit in chocolate taco shells.
Garnish with carambola , if desired.

Ingredients

all-purpose flour, sugar, cocoa, skim milk, vegetable oil, vanilla extract, egg white, salt, strawberry, mango, kiwi fruit, carambola