Asian Beef And Noodles

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A stri-fry with sirloin steak and vegetables.

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Steps

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In large skillet over medium-high heat , add the oil.

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Cook the beef for 3 minutes.

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Remove the meat and toss with one season packet from the noodles.

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Set aside.

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Add the broccoli , carrots , mushrooms , and red pepper and saut until almost cooked through , 8-10 minutes , stirring frequently.

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Add water , ginger , noodles , and remaining season packet.

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Stir to combine and bring to a boil.

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Add the snow peas , water chestnuts , and peas.

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Reduce the heat and simmer 5-7 minutes , or until the noodles are tender , stirring occasionally.

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Add beef and scallions.

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Stir to combine.

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Cook for 1 minute more.

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Ingredients

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vegetable oil, top sirloin steak, oriental-flavor instant ramen noodles, broccoli florets, carrot, mushroom, red bell pepper, water, ground ginger, snow peas, sliced water chestnuts, frozen peas, scallions