Frozen Pistachio Cookie Dessert

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This is one of our favorite dessert recipes. It can be made ahead and keeps a long time in the freezer. If you like pistachio, you should try this! Cook time is for freezing.

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Steps

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Soften ice cream while preparing crust.

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Place cookies in a food processor or blender.

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Cover and process until fine crumbs form.

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Stir in butter.

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Set aside 1 cup for topping.

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Press remaining crumb mixture into an ungreased 13x9 dish.

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In a mixing bowl , beat milk and pudding mix on low speed for 2 minutes.

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Gradually add ice cream.

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Mix well.

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Fold in whipped topping.

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Spread over crust.

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Sprinkle reserved crumb mixture over top , pressing down lighty.

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Cover and freeze for 4 hours or overnight.

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Remove from freezer 20 minutes before cutting.

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Ingredients

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vanilla frozen yogurt, oreo cookies, margarine, skim milk, instant pistachio pudding mix, cool whip lite