Frosty Pumpkin Pie
I haven't had a chance to try this yet, but it looks like a great summer dessert for pumpkin fans! Prep time does not include time to bake the crust or to freeze pie.
Steps
Combine pumpkin , brown sugar , salt , and spices with a rotary beater.
Blend in ice cream.
Pour into pie shell.
Freeze until firm.
Serve frozen , garnished with whipped cream if desired.
Ingredients
9 inch pie shell, pumpkin puree, brown sugar, salt, ground cinnamon, ground ginger, ground nutmeg, vanilla ice cream