Frikadellen German Meat Patties
Call them frikadellen, buletten, fleischpflanzerl, fleischküchle or klopse. Whatever they are called, german meat patties are the best. Enjoy!!
Steps
Soak the bread in water , then squeeze out the water.
In a bowl , mix the meat , onion , eggs , bread , mustard , stock cube , parsley and pepper and knead until you get an even mixture.
Form flat hamburgers no bigger than the palm of your hand.
In a frying pan , fry the hamburgers in olive oil until cooked through.
Ingredients
white bread, ground beef, onion, eggs, mustard, vegetables, fresh parsley, pepper, olive oil