Fried Rice For The Rice Cooker

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Want fried rice quickly and without a lot of fuss? then, the rice cooker is the way to go. Only a little prep is needed to make this a stellar side dish. Add precooked chicken or shrimp and serve with potstickers or egg rolls for a meal.

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Steps

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Melt the butter over medium heat in a medium-sized skillet.

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Add onion and carrot and stir until onion is soft , about 5 minutes.

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Add rice and cook another 5 minutes until browned.

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Add rice mixture and remaining ingredients to rice cooker.

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Set to cook.

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Beat egg in small bowl.

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Wipe out sauce pan and cook egg on medium low heat.

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Chop egg and set aside.

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When rice is done , add egg and stir , then let sit for 5-10 minutes.

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Serve and enjoy !.

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Ingredients

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rice, chicken broth, water chestnut, mixed mushrooms, bean sprouts, egg, soy sauce, red chili paste, carrots, onion, butter