Fried Potato Cakes
These are the best! Crispy on the outside, creamy potatoes on the inside. A great addition to any meal.
Steps
Boil potatoes in water to cover for 10 minutes.
Drain and mash with butter and sour cream.
Add next 4 ingredients.
Make patties and dust with the flour.
Fry in hot bacon grease until crusty and brown on both sides.
Ingredients
potatoes, butter, sour cream, parsley, salt, pepper, onions, flour, bacon grease