Fried Perch
Crispy tender fried perch.
Steps
Heat skillet fryer with hot oil.
Mix flour , cornmeal , beer , salt pepper and seasonings until a batter consistency.
Coat filets with batter.
Deep fry til golden brown.
Approx 3 minutes per side.
Ingredients
perch fillet, flour, cornmeal, light beer, salt, pepper, old bay seasoning, oil